Minestrone Soup

INGREDIENTS:

• 1 tsp Shirley J Beef Bouillon
• 2 Tbs Shirley J Pizza And Pasta Seasoning
• 1 28 oz can Tomato, Diced
• 1 1/2 qt Water
• 2 ea Large Carrots Peeled And Diced
• 2 8 oz can Tomato Sauce
• 1/4 tsp Black Pepper
• 1/2 tsp Garlic Salt
• 1 15 oz can Garbanzo Beans
• 1 15 oz can Cut Green Beans
• 1 15 oz can Kidney Beans, Rinsed And Drained
• 1 1/4 c. Small Penne Pasta
• 1 lbs Ground Beef
• 1 ea Onion, Chopped
• to taste Salt And Pepper
• for garnish Parmesan Cheese
• 
  

DIRECTIONS:

Brown ground beef with onion, drain. Add tomatoes, water, carrots, tomato sauce and dry seasonings and spices; bring to a boil, cover, simmer over low heat for 20 minutes add beans, boil, add pasta, cook for additional 15-20 minutes until pasta is tender. Garnish with cheese.